MINI GERMAN PANCAKES

These little mini pancakes are wonderful! Top them with berries of your choice, a little powdered sugar and syrup.


Makes 16-18 

  • 1 c. skim milk
  • 6 eggs
  • 1 c. flour
  • ½ tsp. salt
  • 1 tsp. vanilla
  • ¼ c. butter, melted



Preheat oven to 400 degrees. Blend first 5 ingredients in a blender. Make sure flour is well blended. Blend in butter a little at a time.
Spray muffin tins with nonstick spray and spoon batter evenly between tins, Bake for 15 minutes or until puffy and golden on top.