Apple Butter Spice Cake

“This is a very good and moist cake recipe I received from my grandmother years ago. It makes a nice addition to any dinner table.” Ingredients Topping:1 cup packed brown sugar1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg1/2 cup chopped pecansCake:2 cups all-purpose flour1 teaspoon baking powder1 teaspoon baking soda1/2...

One Pan Chicken Dinner

If you don’t feel like cooking and yet you want to make a good meal for your family try this pan of chicken green beans and potatoes. It worked for me! Enjoy! Easy, peasy and delicious! When I made this chicken, green beans and potatoes pan, I added some...

SNICKERS CARAMEL APPLE SALAD

You’ll Need: 6 regular size Snickers candy bar.6 apples.1 (5 oz) Package of vanilla instant pudding dry.½ cup of milk.1 (12 oz) tub cool whip.½ cup of caramel ice cream topping. How to: Mix the vanilla pudding and milk and let cool. Mix together until well incorporated.Add the apples...

Pillsbury’s Crescent Roll Taco Bake

A friend shared the recipe with me, and I’ve prepared it monthly ever since. The crust is made from refrigerated crescent roll dough. While the ground beef is browning, I simply press the dough into a baking dish. Guest always comment on the tasty crust as well as the...

Ranch, Bacon, and Parmesan Pasta Salad

Ingredients 1 (16 ounce) package farfalle (bow tie) pasta 1 cup prepared ranch dressing 6 slices bacon 1/2 cup shredded Parmesan cheese 1 carrot, peeled and diced 1 stalk celery, diced 1 red onion, diced Directions Fill a large pot with lightly salted water and bring to a rolling...

Pecan Sour Cream Coffee Cake

“For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.” Ingredients Crumb:1 1/2 cups pecans, finely chopped1/3 cup white sugar1/3 cup packed light brown sugar1 teaspoon cinnamon1/8...

Grandma’s Polish Perogies

“My grandfather is Polish, and his mother taught my grandmother how to make these delicious perogies. The recipe has been in the family for generations, with a few alterations of course! Serve plain, or with butter, sour cream, bacon, etc. Perfecting the perogie technique takes time, and after a...

Chicken Stuffed Baked Avocados

This is a recipe that I hope gets passed down. Everyone seems to like it. We make it as a main dish when I make it with chicken. We also make it a side when omitting the chicken. We will then have grilled chicken with it. Ingredients 4 avocados,...

Reuben Crescent Bake

“Corned beef, Swiss cheese, kraut and thousand island dressing baked between crescent rolls. Easy and tasty. Kids will love these.” Ingredients 3/4 cup sauerkraut, drained and squeezed dry 1/3 cup thousand island salad dressing 1 (8 ounce) tube refrigerated crescent rolls (such as Pillsbury(R)) 3/4 pound thin-sliced cooked corned...

Sopapilla Cheesecake Pie

“I make this to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!” Ingredients 2 (8 ounce) packages cream cheese, softened1 3/4 cups white sugar, divided1 teaspoon Mexican vanilla extract2 (8 ounce) cans refrigerated crescent rolls 1 teaspoon ground...